Balanced Crop Nutrition for Fruits or Grains
BCN Fruit is a perfect combination of various speciality nutrients with Transloacting Agents, Calcium, Boron, Orthosilicic Acid fortified with distinct microbial extract for fruit or grain development.
BCN Fruit - Benefits
- Enhances starch metabolism and translocates the sugars towards the fruit or grains, promoting uniform development of the color, taste and size of the fruits or grains. It also helps in development of top grade, crisp and crunchy fruits.
- Avoids fruit cracking and rotting by strengthening cell wall of the fruits. Prevents premature fruit drop and improves fruit setting. Increases fruit firmness increasing shelf life of the fruits.
- It helps in building tolerance to abiotic stress like sun burn, cold & drought by optimizing transpiration. Also aids in nutrient uptake for fruit or grain development. Prevents the infection of diseases and infestation of insect pests.
- Supplies balanced nutrition and microbial extracts which helps in complete development of the fruits or grains. Aids in increasing shelf life of the fruit and reducing post harvest losses.
BCN Fruit - Application
Frequently Asked Questions
BCN Fruit is designed to enhance the quality, size, color, and shelf life of fruits or grains by improving nutrient translocation and stress resistance.
- Enhances starch metabolism and sugar movement to fruits/grains
- Strengthens fruit cell walls, preventing fruit drop, cracking, and rotting
- Improves resistance to abiotic stress (sunburn, cold, drought)
- Optimizes nutrient uptake and supports microbial health
- Increases shelf life and reduces post-harvest losses
- Promotes crisp, top-grade fruit quality
- Reduces premature fruit drop and damage
- Aids in tolerance to environmental extremes
- Prevents disease and insect pest attacks
- Supports uniform fruit/grain development
Foliar Application: 1.25 kg per hectare